Chinese · Noodles
Hand-pulled noodles, slow-simmered broths and wok-fried classics made to order.
Beef Noodle Soup
Hand-pulled noodles in five-spice broth with braised beef, soft egg and greens.
Scallion Oil Noodles
Springy noodles tossed in fragrant scallion oil and dark soy.
Dan Dan Noodles
Sesame-chili sauce, minced pork and crunchy peanuts over wheat noodles.
Chicken Fried Rice
Wok-fried jasmine rice with chicken, egg, peas and lemon.
Vegetable Lo Mein
Soft egg noodles stir-fried with cabbage, carrot and mushroom.
Mapo Tofu Bowl
Silken tofu in chili bean sauce over steamed rice.
Mango Sticky Rice
Sweet coconut sticky rice with ripe mango slices.
Fresh Soy Milk
Freshly ground soy milk, lightly sweetened, served cold.
Jasmine Hot Tea
Fragrant jasmine green tea served in a small pot.